Peri Peri and peri peri seasoning is a familiar spice that people use in various types to enhance the taste of dishes, it is sprinkled on snacks or used as a dip with various snacks. One of the most widely-used spices, Peri-peri, also known as Piri-Piri or the African Bird’s Eye Chili, is a hotRead More
How to start oregano trading and business
Oregano is a familiar herb that many people know from dishes such as pizza and pasta sauce. One of the most widely-used herbs worldwide, it is found in Mediterranean and Mexican cuisine and is even one of the components of chili powder. The dried form is very common, but fresh oregano is also employed inRead More
How to start Chilli Flakes trading or business?
How to start Chilli Flakes trading or business? Chili flakes are a familiar herb that people use to enhance the taste of dishes such as pizza and pasta. One of the most widely-used herbs worldwide, Chili flakes, red pepper flakes, and crushed red pepper flakes all refer to the same type of product: a condiment/spiceRead More
Herbs and Spices Mathri
What is that one snack, which our Mumma use to carry in train journeys? Dad used to love it with his evening chai? and to their surprise, we didn’t complain about eating it either. Mathri, We all have fond memories of eating “mathri” while our parents enjoyed it with their CHAI at a Diwali get-together.Read More
No.1 Guide to Healthy and Tasty Diwali gift
Diwali brings in a lot of cheer with nostalgia, the word Diwali triggers changes in our senses and suddenly we start feeling the chill in the air, festive aroma and we start noticing bright lights everywhere, along with the festive rush it is also time to send some love to our friends and family throughRead More
How to cook Makhani sauce pasta at home?
Makhani Sauce Pasta, a scrumptious Indian fusion pasta cooked in a vegetarian makhani gravy sauce with cream and herbs, is quite an outburst of Over the years the well-known Indian makhani gravy has grown to be the favourite for food enthusiasts all around the Globeworld. The word ‘Makhani’ defines – rich, smooth, creamy, orange colourRead More
Greek Salad with oregano, a match made in heaven?
Greek Salad isn’t just a meal; it’s a way of life, a way of a healthy life, you can ask the greeks to validate this. There is no one day when the greeks don’t eat greek salad during the summers and monsoon. The interesting story of greek salad also makes it one of the famousRead More
How To Make Healthy Thin Crust Pizza At Home?
All of us have heard the quote, MONEY CANNOT BUY HAPPINESS, next time when someone says it ask them, have you SPENT your MONEY ON PIZZA? Not taking the lines literally, but That’s the aura of this magic food; we millennials always say that pizza is the perfect medicine to cure disappointment. There is noRead More
The Perfect Sunday Recipe:- Cheese, oregano & chili flakes Omelette
Tell Me, What’s that one day that you keep waiting for the entire week? Yes, that’s the Sunday. Gen Z might say Friday or Saturday, but ask yourself, does Friday and Saturday brings the same tranquillity as Sunday does? You will get your answer. There is something different in the Sunday air, so the SundayRead More
How to make Low-fat Nutritious Modak?
The festive season is here, we all can sense it, RIGHT!, Conversations of holidays must have started in your office, the evenings at home will now be full of festive prep discussions and you will now be slowly taking a joyous ride down the memory lane remembering all the fun time you have spent withRead More